I recently had the pleasure of going to China for a book tour for the new Chinese translation of my book, Nature Wants Us to Be Fat, which was translated by Professor Weimo Zhu. I was able to travel to …
Article – Could fructose contribute to the development of Alzheimer’s?
Our work has identified a possible cause that explains Alzheimer’s disease from initiation to end. It appears to be driven by diet, which is high in sugar, salt, and glycemic carbs. Our work has shown that all three of these …